Why sustainable
fish farming?
To us the whole sustainability means that
Sustainable fish farming is the best way to produce protein to meet the demands of the world’s growing population. A shift from meat to fish in an environmentally sustainable way to take care of our planet and its habitants.
Why recirculating aquaculture system (RAS)
Maintaining
healthy ECOSYSTEMS
BETTER
for the seas, fish and you
There's
plentier
Fish in the sea
Benefits of RAS technology
sustainable solution
reducing pollution, conserving water resources, and preventing the spread of diseases to wild aquatic populations.
RAS saves water
We recirculate and purify water, reducing the need for large volumes of fresh water. Over 95 % of the water is recirculated.
Optimal conditions
Optimal water conditions and consistent temperature lead to faster growth and healthy fish.
All organic sidestreams utilized
Efficiently manage and recover uneaten feed, reducing feed wastage and operational costs.
Minimal nutrients
in the discharge water means minimal environmental burden.
Pure water
Means no plastics or diseases and no antibiotics or pesticides. Better management of water quality, resulting in healthier fish.
Year-Round Production
RAS allows for year-round fish production, regardless of external weather conditions.
Local Production
RAS can be established near markets, reducing the carbon footprint of long-distance transportation.
Controlled Conditions
Better control over key parameters such as temperature, oxygen levels, and water quality, ensuring optimal conditions for fish growth.